Food Security in Madagascar

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Region: Madagascar

Madagascar faces a significant challenge of food security due to a combination of factors such as poverty, climate change, and natural disasters. The country has a high rate of malnutrition, and many people lack access to nutritious food and clean water.

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         Emergency Food Distribution in Madagascar

                The extreme food shortages and economic impacts of COVID-19, combined with the severe climate-induced drought in southern Madagascar, have rendered over 1.14 million people acutely food insecure. Wome...
                
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         Recovery & Resilience

                Madagascar is currently experiencing extreme food shortages and rising prices caused by the economic impact of COVID-19, pest outbreaks, and the worst drought recorded since 1981. The Deep South is pa...
                
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