Food insecurity among underprivileged children: Difference between revisions

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{{Problem
{{Problem
|Description=This problem pertains to the lack of access to sufficient, safe, and nutritious food among underprivileged children. Due to poverty, unemployment, and other socio-economic factors, these children are unable to meet their daily nutritional requirements, leading to malnutrition, stunted growth, and other health issues. The problem is exacerbated by the COVID-19 pandemic, which has disrupted food supply chains and worsened economic conditions. Food insecurity among underprivileged children is a pressing issue that requires urgent attention and action from governments, NGOs, and other stakeholders.
|Description=560 children from underprivileged backgrounds are facing food insecurity and are at risk of malnutrition.
|Region=Kenya
|Region=Kenya
|coordinate=,
|coordinate=,
|geo_id=192950}}
|geo_id=192950}}

Latest revision as of 17:27, 4 August 2023

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Region: Kenya

560 children from underprivileged backgrounds are facing food insecurity and are at risk of malnutrition.

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         Sustaining regular food supply for underprivileged children

                We aim to provide sustained food supply to 560 underprivileged children to ensure they receive adequate nutrition and do not face food insecurity....
                
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         Let's Keep Food on 560 Needy Children's Plates

                Live and Learn in Kenya International educates, feeds, clothes, provides medical/dental care and extracurricular activities, and is in the midst of building a school for over 500 devastatingly needy c...
                
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