Lack of Sustainable Food Sources for Samburus in Kenya: A Challenge for Children and Households

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Region: Kenya

The Samburu tribe in Kenya is facing a food security crisis due to drought, climate change, and limited access to resources. The current food sources are not sustainable and are not enough to meet the needs of the community.

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         Implementing sustainable agriculture practices for the Samburu tribe in Kenya

                The solution involves implementing sustainable agriculture practices such as rainwater harvesting, crop diversification, and soil conservation techniques. This will help the Samburu tribe to have a co...
                
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         Long-Term Food Security for 4000 Samburus in Kenya

                SFK aims to sustainably bring back water, forest and life to degraded lands in Samburu County, Kenya, supporting local populations towards food self-sufficiency. The goal is to create forests of indig...
                
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