Food Security in United States

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We will repopulate Hawaii with native & tropical fruit trees in order to save the environment, feed families & students, and spread the best organic tree care & growing practices. With the launch of Na Piko, FTPF's new Hawaii headquarters, we will develop several thriving fruit tree nurseries as wel Read more ...

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Trees for Tribes supports Native American communities' efforts toward food sovereignty & food justice by planting fruit tree orchards that provide abundant harvests of nutritious fruit. Tribal members also build their skills, (re)learning important techniques on how to care for their orchards & pres Read more ...

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Fresh and healthy foods are essential. Unfortunately, these foods are inaccessible to many people, especially rural and low-income families. The Donation Station at Community Food Initiatives (CFI) addresses the most immediate food security issue -access to healthy, fresh foods for all. We are based Read more ...

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Our community farming adventure at Ancestral Acres Farm and Garden is now 2 years old and 1.25 acres! Through BIPOC stewardship, and in kinship with Queer and Trans folks, we continue to grow and distribute food and seeds to those facing food insecurity and save precious seeds for future farming pr Read more ...

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The Collinsville Food Pantry serves the community of Collinsville, Il. The Coronavirus has hit us hard in the donations. We are serving more families that have been affected financially. We are needing extra funds to replenish our supply. We are serving more on a weekly basis and that is going Read more ...

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CEF's Food Pantry & Delivery Program provides free groceries to people who are currently homeless or housing insecure in Durham, NC. The 1,320 Members served by CEF's Durham office have access to the program. Members can pick up food of their choosing in person or request for it to be delivered to a Read more ...

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Nearly 1 in 5 households with children reported food hardship and more than 25% of working families in Colorado do not have enough food to meet their basic needs (U.S. Census Bureau, 2012). By transforming lawns into organic gardens, we have grown enough produce to feed hundreds of Colorado families Read more ...

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In rural eastern North Carolina, many areas suffer from food deserts. Low-income families and senior adults on fixed incomes are pressed to purchase food with little or no nutritional value. Fresh produce and proteins are not readily available in these areas which leads to additional health condit Read more ...

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Our world is changing every day. But it hasn't stopped. And neither has our commitment to the women we serve. Rosie's Place's doors remain open- offering sanctuary in a time of uncertainty for all, but especially for women with nowhere else to turn. Our Dining Room continues to serve healthy to-go m Read more ...

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UpRoot has rescued and redistributed into Colorado's hunger-relief system more than 2 million servings of nutrient-dense, locally grown surplus food since our beginnings in 2017, though we estimate that more than 1 billion servings remain unharvested and unsold on Colorado farms annually. This proje Read more ...